Even though Meredith
and I speak almost daily, we see each other rarely. She lives far from me by city standards
(upper west side) and has a puppy that doesn’t like to be left alone. And though we share a membership to Manhattan
Theater Club, we’ve had to skip going together to the first two plays this
year. So, having a nice dinner out is
something we are both looking forward to.
Meredith
arrives before me and is already seated, having a glass of wine, when I walk
in. We are handed menus. I ask if the menus include the $35, 3-course
special. “No, I’m sorry, but we only
participate in the restaurant-week special during lunch,” says our snippy waiter,
apparently hating me for asking. I can
tell. Now what do we do? We must have
missed the just-lunch notation. It’s an
expensive restaurant. But we are seated, and Meredith is already drinking an
$18 glass of wine. While we are debating
what to do, a new person suddently appears at our table.
In his hand is a small printed pamphlet of the restaurants participating
in restaurant week; he shoves it down in front of us. I’m guessing that somewhere
in this pamphlet is proof of Telepan's lunch-only participation. As if we asked for proof! This person, it turns out, is
not the maître d, or even the owner, but rather another waiter coming to help
out his friend. Meredith and I are simply
the hapless recipients of an offensive grand gesture.
Despite our
waiter and his friend, we decide to stay.
For an appetizer, we split an excellent house-smoked brook trout on a
buckwheat-potato blini and black radish sour cream. We both get a complicated-sounding but
delicious-tasting roasted chicken (over brussel sprouts, egg pasta, poppy seeds
and crème fraiche). We skip dessert.
In the end,
I’m glad we stayed. As we are saying
good night, we both realize how foolish it is to see each other so infrequently. Once a month, at least, we will get together. Even when it’s not restaurant week.
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